Food testing to service your needs
In today's competitive food manufacturing and retailing environment, it takes more than a great taste for a product to be a success. We aim to make your contribution even more successful for all the right reasons. Our food testing capabilities are built on a legacy of industry knowledge, partnership and trust. We are committed to providing you with the most robust, accurate and timely information to allow you to make the best decisions for your business.
Our food testing capabilities include regulatory guidance on shelf life and nutrition labels as required for testing to meet the growing demands of the food industry.
Our services provide knowledge and capabilities specifically measured to fulfil your needs.
Global food testing network
Our global teams cover shelf life contaminants, pesticides, new product development and nutritional testing, supporting customers with due diligence and highly robust surveillance programmes.
We undertake food testing in a diverse range of categories and groups, including ambient, chilled, processed, ready to eat, baked and dried food, dairy, fruit and vegetables, meat and poultry, condiments and seafood.
Mike Yohemas - Calgary, Canada
Specialism - Microbiology
Qualifications - BSc with specialisation in Microbiology
Experience - Over 15 years
Contact UsWhatever your query, we'll pass it on to our experts and respond within a very short space of time.More details
Umm Al Naar (Sas Al Nakhl),
P.O. Box: 9191,
Contact: Neil Hold - Operations Manager
Tel: +971 (0)2 558 2345
Fax: +971 (0)2 558 4515